The Butcher’s Cut is a newcomer to the San Diego restaurant scene, opening its doors on Fifth Avenue. This contemporary grill and steakhouse exudes inspiration from the other fine dining establishments of the city, but The Butcher’s Cut is already making a name for itself as an excellent restaurant.
Butcher’s Cut Happenings
- San Diego Restaurants open for dine-in May 29, 2020
- Innovation In the Midst of Coronavirus Pandemic March 19, 2020
- On Behalf of San Diego Dining Group We Offer Our Commitment to Fighting the Spread of Coronavirus (COVID-19) March 11, 2020
- Valentine’s Day 2020 at Butchers Cut January 23, 2020
- Restaurant Week 2020 January 13, 2020
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